![]() ![]() Weight Watchers Friendly American Goulash Ingredients The two dishes couldn't be more different. Hungarian Goulash, (traditional goulash) by comparison, is a long-simmering stew made with chunks of beef and vegetables seasoned with generous amounts of paprika. ![]() Think homemade from scratch Hamburger Helper, that was known as American Chop Suey at my local school cafeteria. It's a quick and easy skillet dish combination of ground beef, onion, tomatoes, bell peppers, tomato soup and elbow macaroni. With just a few little adjustments, this dish easily becomes a Weight Watchers American Chop Suey (Goulash) Recipe! What is Goulash?Īmerican goulash is completely different from the Hungarian version. I love how so many recipes, including longtime family favorites like this one, can work with the Weight Watchers Program. My mom learned to make this simple ground beef and macaroni skillet dish by watching her friend's mom make it back in the 1950s in a small town in rural coastal Maine. Or as they called it in the school cafeteria, American Chop Suey. Today I'm sharing a recipe I've been eating since childhood, my mom's recipe for goulash. Then spread it on a baking tray, garnish with cheese and bake in preheated oven for 10-12 mins until the cheese melts and bubbling.Weight Watchers Recipe of the Day: Easy American Hamburger Goulash (aka American Chop Suey) Mix the cooked macaroni pasta with the sauce and mix it well. First Preheat oven at 180 deg C for 10 mins. You can use this recipe with other pasta varieties like penne, fussili, rigatoni etc if you do not get macaroni pasta variety. It is a delicious alternate to white sauce or any rich pasta dishes. Macaroni Pasta is a indian style masala pasta made using the elbow macaroni pasta variety. Incase you want to store, make the sauce seperately store in fridge then mix it with pasta while serving. I would recommend to consume it fresh.Serve it as such hot or serve it along with a toast of bread.Add 3 tbsp mayonnaise to the sauce to make it more creamy.You can either use parmesan cheese or cheddar cheese. You can cheese 2 tbsp cheese for garnish.Make sure the spices are more as it will perfect after adding and mixing the pasta. ![]() If the pasta is not cooked soft then it will not absorb the masalas fully so make sure to cook pasta perfectly.THis helps in thickening the sauce and also avoids pasta from drying. Always reserve pasta cooked water and add it to the curry before adding pasta. ![]() Hot Macaroni Pasta ready! Pin Expert Tips Also tag us on Instagram and hash tag it on #sharmispassions. Tried this Macaroni Recipe ? Do let me know how you liked it. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . If you have any more questions about this Macaroni Recipe do mail me at.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |